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Structure-composition relationships of the Traditional Balsamic Vinegar close to jamming transition

✍ Scribed by Pasquale M. Falcone; Emanuele Boselli; Natale Giuseppe Frega


Book ID
116489185
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
754 KB
Volume
44
Category
Article
ISSN
0963-9969

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