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Structure and physicochemical properties of defatted and pin-milled oat bran concentrate fractions separated by air-classification

✍ Scribed by David G. Stevenson; Fred J. Eller; Jay-lin Jane; George E. Inglett


Book ID
108826686
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
398 KB
Volume
43
Category
Article
ISSN
0950-5423

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