Structure and Mechanism in Protein Science. A guide to Enzyme Catalysis and Protein Folding: Alan Fersht, W.H. Freeman and Company, New York, 1999, 631 pp, ISBN 0-7167-3268-8, $53.00

✍ Scribed by J.L Howland

• Book ID: 114237779
• Publisher: The American Society for Biochemistry and Molecular Biology
• Year: 2001
• Tongue: English
• Weight: 43 KB
• Volume: 29
• Category: Article
• ISSN: 1470-8175
• DOI: 10.1016/s0307-4412(99)00114-4