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Structure and dynamics of the DNA-binding protein HU of B. stearothermophilus investigated by Raman and ultraviolet-resonance Raman spectroscopy

✍ Scribed by Doinita Serban; Sandra F. Arcineigas; Constantinos E. Vorgias; George J. Thomas Jr.


Book ID
119824121
Publisher
Cold Spring Harbor Laboratory Press
Year
2003
Tongue
English
Weight
198 KB
Volume
12
Category
Article
ISSN
0961-8368

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The DNA-binding protein HU from Bacillus stearothermophilus (HUBst) is a dimer with a molecular weight of 195 kDa that is capable of bending DNA. An x-ray structure has been determined previously [Tanaka et al. 1984) Nature, vol. 310, pp. 376-381], but no structure could be established for a large p

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