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Structural studies of starches with different water contents

✍ Scribed by T. Y. Bogracheva; Y. L. Wang; T. L. Wang; C. L. Hedley

Publisher: Wiley (John Wiley & Sons)
Year: 2002
Tongue: English
Weight: 291 KB
Volume: 64
Category: Article
ISSN: 0006-3525
DOI: 10.1002/bip.10190

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