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Structural Features and Properties of Alloy 84% WC ― 16% Co, Obtained by Hot Pressing in the Solid and Liquid Phases. Part 2. Influence of the Temperature at which the Specimens are Made on Their Physicomechanical Properties

✍ Scribed by Anatolii V. Laptev


Book ID
110300691
Publisher
Springer
Year
2001
Tongue
English
Weight
150 KB
Volume
40
Category
Article
ISSN
1573-9066

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