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Structural and Functional Characterization of Glutaraldehyde-Polymerized Bovine Hemoglobin and Its Isolated Fractions

✍ Scribed by Buehler, Paul W.; Boykins, Robert A.; Jia, Yiping; Norris, Scott; Freedberg, Darón I.; Alayash, Abdu I.


Book ID
126851549
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
495 KB
Volume
77
Category
Article
ISSN
0003-2700

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Structural Characterization of Mesquite
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## Abstract Structural and physicochemical characteristics of mesquite gum (from __Prosopis velutina)__ were investigated using FT‐IR spectroscopic, mass spectrometric and chromatographic methods. Four fractions (F‐I, F‐IIa, F‐IIb and F‐III) were isolated by hydrophobic interaction chromatography.