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Stretching properties of xanthan, carob, modified guar and celluloses in cosmetic emulsions

✍ Scribed by Gilbert, Laura; Loisel, Vincent; Savary, Géraldine; Grisel, Michel; Picard, Céline


Book ID
120274159
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
686 KB
Volume
93
Category
Article
ISSN
0144-8617

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