Strength and microstructure during warm compaction of iron powders: K.Pischang et al. (Dresden University of Technology, Dresden, Germany.)

• Book ID: 117185505
• Publisher: Elsevier Science
• Year: 1999
• Tongue: English
• Weight: 144 KB
• Volume: 54
• Category: Article
• ISSN: 0026-0657
• DOI: 10.1016/s0026-0657(99)80409-3