✦ LIBER ✦

Strawberry As a Functional Food: An Evidence-Based Review

✍ Scribed by Basu, Arpita; Nguyen, Angel; Betts, Nancy M.; Lyons, Timothy J.

Book ID: 121425133
Publisher: Taylor and Francis Group
Year: 2013
Tongue: English
Weight: 193 KB
Volume: 54
Category: Article
ISSN: 1040-8398
DOI: 10.1080/10408398.2011.608174

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Prebiotics as functional foods: A review

✍ Al-Sheraji, Sadeq Hasan; Ismail, Amin; Manap, Mohd Yazid; Mustafa, Shuhaimi; Yus 📂 Article 📅 2013 🏛 Elsevier 🌐 English ⚖ 571 KB

Meat Products as Functional Foods: A Rev

Meat Products as Functional Foods: A Review

✍ Jose M. Fernández-Ginés; Juana Fernández-López; Estrella Sayas-Barberá; Jose. A. 📂 Article 📅 2005 🏛 Institute of Food Technologists 🌐 English ⚖ 123 KB

Cereal based functional food of Indian s

Cereal based functional food of Indian subcontinent: a review

✍ Arpita Das, Utpal Raychaudhuri, Runu Chakraborty 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 244 KB

Potential of prebiotics as functional fo

Potential of prebiotics as functional foods – a review

✍ Sarkar, S. 📂 Article 📅 2007 🏛 Emerald Group Publishing Limited 🌐 English ⚖ 83 KB

Functional Outcomes for Endoscopic and O

Functional Outcomes for Endoscopic and Open Skull Base Surgery: An Evidence-Based Review

✍ de Almeida, John R.; Witterick, Ian J.; Vescan, Allan D. 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 325 KB

Fermented Milks and Milk Products as Fun

Fermented Milks and Milk Products as Functional Foods—A Review

✍ Shiby, V. K.; Mishra, H. N. 📂 Article 📅 2013 🏛 Taylor and Francis Group 🌐 English ⚖ 355 KB