๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Strategies for the detection of Escherichia coli O157:H7 in foods

โœ Scribed by A.K. Deisingh; M. Thompson


Book ID
108837512
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
127 KB
Volume
96
Category
Article
ISSN
1364-5072

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Immunoliposome Sandwich Assay for the De
โœ Sungsu Park; Richard A. Durst ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 339 KB

We describe the development of a field-portable colorimetric immunoassay for the detection of Escherichia coli O157:H7, using antibody-directed liposomes (immunoliposomes) encapsulating dye as an analytical reagent. Antibodies (anti-E. coli O157:H7) thiolated by 2-iminothiolane were coupled to malem

Kinetics of ultraviolet light inactivati
โœ Michael Ngadi; James P Smith; Bernard Cayouette ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 104 KB

## Abstract The effects of pH, depth of food medium and ultraviolet (UV) light dose on the inactivation of __Escherichia coli__ O157:H7 in UVโ€opaque products such as apple juice (pH 3.5) and egg white (pH 9.1) were investigated. The applied UV dose ranged from 0 to 6.5 mW min cm^โˆ’2^, while the dept