## Abstract Ground ryegrass hay was stored at 25o and about 76% R.H. in nitrogen and also in air to simulate normal storage conditions, and the soluble sugar and dry matter contents were determined at intervals for about one year. Fructosans and oligosaccharides were not affected by these storage
Storage of hay. III.—effect of temperature and moisture on loss of dry matter and changes in composition
✍ Scribed by W. L. Greenhill; Jean F. Couchman; J. De Freitas
- Publisher
- John Wiley and Sons
- Year
- 1961
- Tongue
- English
- Weight
- 394 KB
- Volume
- 12
- Category
- Article
- ISSN
- 0022-5142
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