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Stimulatory effects of 2,4-dichlorophenoxyacetic acid and of 1-naphthylacetic acid on sucrose level, invertase activity and sucrose utilization in the latex ofHevea brasiliensis

✍ Scribed by Jaroslav Tupý


Publisher
Springer-Verlag
Year
1969
Tongue
English
Weight
563 KB
Volume
88
Category
Article
ISSN
0032-0935

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