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Stimulatory effect of charcoal-broiled ground beef on the hydroxylation of 3,4-benzpyrene by enzymes in rat liver and placenta

โœ Scribed by Yvonne E. Harrison; William L. West


Book ID
115771002
Publisher
Elsevier Science
Year
1971
Tongue
English
Weight
377 KB
Volume
20
Category
Article
ISSN
0006-2952

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