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Stimulation of the activity of the IAA-oxidising enzyme - system in Lens culinaris roots by dalapon and perfluidone

✍ Scribed by Francesco Tafuri; Mario Businelli; Luciano Scarponi; Cesare Marucchini

Publisher: John Wiley and Sons
Year: 1977
Tongue: English
Weight: 307 KB
Volume: 28
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740280212

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