Hydrolysis of α- and β-d-glucosyl fluori
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Hirokazu Matsui; Yoshimasa Tanaka; Curtis F. Brewer; John S. Blanchard; Edward J
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Article
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1993
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Elsevier Science
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English
⚖ 829 KB
cu-Glucosidases from sugar beet seed and ungerminated rice catalyzed the hydrolysis of p-o-glucopyranosyl fluoride to form a-o-glucose. The reactions were slow, with V/K = 11-15 X lo-3 or -l-2% of that for hydrolysis of p-nitrophenyl cr-n-glucopyranoside, but were not due to any impurity in the subs