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Starch but not protein digestibility is altered in pigs fed transgenic peas containing α-amylase inhibitor

✍ Scribed by Cherie L Collins; Paul J Eason; Frank R Dunshea; Thomas JV Higgins; Ray H King


Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
138 KB
Volume
86
Category
Article
ISSN
0022-5142

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