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Stabilization of Proteins by Nanoencapsulation in Sugar–Glass for Tissue Engineering and Drug Delivery Applications

✍ Scribed by Jyotsnendu Giri; Wan-Ju Li; Rocky S. Tuan; Marcus T. Cicerone


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
929 KB
Volume
23
Category
Article
ISSN
0935-9648

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