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Stability of yellow-orange cactus pear (Opuntia ficus-indica[L.] Mill. cv. ‘Gialla’) betalains as affected by the juice matrix and selected food additives

✍ Scribed by Markus R. Moßhammer; Michael Rohe; Florian C. Stintzing; Reinhold Carle


Publisher
Springer
Year
2006
Tongue
English
Weight
465 KB
Volume
225
Category
Article
ISSN
0044-3026

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