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Stability of Paprika without Supplementary Antioxidants during Storage under Industrial Controlled Conditions

✍ Scribed by Pérez-Gálvez, Antonio; Hornero-Méndez, Dámaso; Mínguez-Mosquera, María Isabel


Book ID
127276322
Publisher
American Chemical Society
Year
2009
Tongue
English
Weight
809 KB
Volume
57
Category
Article
ISSN
0021-8561

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