Serum level of sialic acid (SA) and carb
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Bogdan Cylwik; Lech Chrostek; Barbara Jakimiuk; Anna Popławska; Maciej Szmitkows
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Article
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2006
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John Wiley and Sons
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English
⚖ 127 KB
## Abstract Sialic acid (SA) is responsible for the composition of different isoforms of transferrin and is reported to be a marker of microvascular complications in type 2 diabetes mellitus. Therefore, we explored the serum concentration of SA, and the less sialylated isoforms of transferrin, term