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Stability of agricultural chemicals. I.—Hydrolytic and thermal stabilities of phosphorylated crotonamides

✍ Scribed by N. P. H. Brown; A. S. Forster; C. G. L. Furmidge

Publisher: John Wiley and Sons
Year: 1966
Tongue: English
Weight: 708 KB
Volume: 17
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740171107

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