✦ LIBER ✦

Stability and rancidity

✍ Scribed by LeRoy Dugan

Book ID: 118292974
Publisher: Springer-Verlag
Year: 1955
Tongue: English
Weight: 702 KB
Volume: 32
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02637550

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Rancidity

✍ H.L. 📂 Article 📅 1924 🏛 Elsevier Science 🌐 English ⚖ 69 KB

Rancidity determinations

✍ Wilmer C. Powick 📂 Article 📅 1928 🏛 Springer-Verlag 🌐 English ⚖ 137 KB

RANCID BUTTER

📂 Article 📅 1915 🏛 The Lancet 🌐 English ⚖ 180 KB

Rancid Pansies

✍ Hamilton-Paterson, James 📂 Fiction 📅 2012 🏛 Faber & Faber 🌐 English ⚖ 212 KB

Gerald Samper is not a lucky man. Ghost writer of terrible celebrity memoirs and lethally bad cook, he now watches as his beloved house falls off a hill in Tuscany. But he and his guests have been saved from certain death by an apparition - in the form of a certain deceased English princess with gre

Effect of transesterification of lard on

Effect of transesterification of lard on stability, antioxidant-synergist efficiency, and rancidity development

✍ Stanislaw Zalewski; A. M. Gaddis 📂 Article 📅 1967 🏛 Springer-Verlag 🌐 English ⚖ 610 KB

Rancidity in fats and oils

✍ J.S.H. 📂 Article 📅 1927 🏛 Elsevier Science 🌐 English ⚖ 64 KB