Stability and biological activity of wild blueberry (Vaccinium angustifolium) polyphenols during simulated in vitro gastrointestinal digestion

✍ Scribed by Correa-Betanzo, J.; Allen-Vercoe, E.; McDonald, J.; Schroeter, K.; Corredig, M.; Paliyath, G.

• Book ID: 124125815
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 575 KB
• Volume: 165
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.05.135