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Spoilage potentials and antimicrobial resistance of Pseudomonas spp. isolated from cheeses

✍ Scribed by S. Arslan; A. Eyi; F. Özdemir


Book ID
117974117
Publisher
American Dairy Science Association
Year
2011
Tongue
English
Weight
116 KB
Volume
94
Category
Article
ISSN
0022-0302

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