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Specific Rate of Protein Crystallization Determined by the Guggenheim Method

✍ Scribed by James K. Baird,Robert L. McFeeters…

Book ID: 126358147
Publisher: Springer
Year: 2013
Tongue: English
Weight: 235 KB
Volume: 35
Category: Article
ISSN: 0195-928X
DOI: 10.1007/s10765-012-1377-8

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