✦ LIBER ✦
Specific Oxygen Uptake Rate Variations during Batch Fermentation of Bacillus thuringiensis Subspecies kurstaki HD-1
✍ Scribed by Gerald E. Rowe; Argyrios Margaritis; Ning Wei
- Book ID
- 109386744
- Publisher
- American Institute of Chemical Engineers
- Year
- 2003
- Tongue
- English
- Weight
- 103 KB
- Volume
- 19
- Category
- Article
- ISSN
- 8756-7938
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