✦ LIBER ✦
Specific gravity as an index of the fat content of mutton carcasses and various joints
✍ Scribed by Kirton, A. H.; Barton, R. A.
- Book ID
- 126670309
- Publisher
- Royal Society of New Zealand
- Year
- 1958
- Tongue
- English
- Weight
- 502 KB
- Volume
- 1
- Category
- Article
- ISSN
- 0028-8233
No coin nor oath required. For personal study only.