✦ LIBER ✦
Species-specific thermal denaturation pattern of fish myosin when heated as myofibrils as studied by myosin subfragment-1 and rod denaturation rates
✍ Scribed by Masayuki TAKAHASHI; Takeshi YAMAMOTO; Sanae KATO; Kunihiko KONNO
- Book ID
- 108990293
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 228 KB
- Volume
- 71
- Category
- Article
- ISSN
- 0919-9268
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