A capillary zone electrophoresis-ultraviolet detection (CZE-UV) method for the analysis of five arsenic compounds, namely As(III), dimethylarsinic acid (DMA), p-aminophenyl arsenic acid (p-As), monomethylarsonic acid (MMA), and As(V), in sea foods was described. The optimum conditions of CE determin
β¦ LIBER β¦
Speciation analysis of arsenic and selenium compounds by capillary electrophoresis
β Scribed by D. Schlegel; J. Mattusch; R. Wennrich
- Book ID
- 113022231
- Publisher
- Springer
- Year
- 1996
- Tongue
- English
- Weight
- 176 KB
- Volume
- 354
- Category
- Article
- ISSN
- 1618-2650
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