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Sparing Fish Oil with Beef Tallow in Feeds for Rainbow Trout: Effects of Inclusion Rates and Finishing on Production Performance and Tissue Fatty Acid Composition

✍ Scribed by Gause, Brian R.; Trushenski, Jesse T.


Book ID
126886963
Publisher
American Fisheries Society
Year
2013
Tongue
English
Weight
692 KB
Volume
75
Category
Article
ISSN
1522-2055

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