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Soymilk supplementation does not alter plasma markers of inflammation and oxidative stress in postmenopausal women

✍ Scribed by Kristen M. Beavers; Monica C. Serra; Daniel P. Beavers; Matthew B. Cooke; Darryn S. Willoughby


Book ID
116801534
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
168 KB
Volume
29
Category
Article
ISSN
0271-5317

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## Abstract White tea (WT) is rich in flavan‐3‐ols as green tea (GT) and might provide health protective effects due to the strong antioxidant properties of flavan‐3‐ols. Since intervention studies with WT are lacking, we evaluated the effects of WT consumption on antioxidant status, antioxidant ca