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Soy Protein Hydrolysate Debittering by Lysine-Acetylation

✍ Scribed by HAE WON YEOM; KANG SUNG KIM; JOON SHICK RHEE

Book ID: 108820432
Publisher: Institute of Food Technologists
Year: 1994
Tongue: English
Weight: 569 KB
Volume: 59
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1994.tb08206.x

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