Source–sink balance of wheat determines responsiveness of grain production to increased [CO2] and water supply

✍ Scribed by Johan Uddling; Johanna Gelang-Alfredsson; Per Erik Karlsson; Gun Selldén; Håkan Pleijel

• Book ID: 113420928
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 553 KB
• Volume: 127
• Category: Article
• ISSN: 0167-8809
• DOI: 10.1016/j.agee.2008.04.003