✦ LIBER ✦
SOME PROPERTIES OF MYOFIBRILLAR PROTEINS OBTAINED FROM LOW IONIC STRENGTH EXTRACTS OF WASHED MYOFIBRILS FROM PRE- AND POST-RIGOR CHICKEN PECTORAL MUSCLE
✍ Scribed by TOSHIYUKI FUKAZAWA; HIROYASU NAKAI; SHIRO OHKI; TSUTOMU YASUI
- Book ID
- 108799064
- Publisher
- Institute of Food Technologists
- Year
- 1970
- Tongue
- English
- Weight
- 847 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0022-1147
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