Some physical aspects of the amnion and allantois of the developing chick embryo
β Scribed by Randles, Carl A. ;Romanoff, Alexis L.
- Publisher
- John Wiley and Sons
- Year
- 1950
- Tongue
- English
- Weight
- 699 KB
- Volume
- 114
- Category
- Article
- ISSN
- 0022-104X
No coin nor oath required. For personal study only.
β¦ Synopsis
Pork
THREE FIGURES
The minion aiid allailtoistwo of the extraembryonic structures of the avian embryopossess dynamic physicochemical systems which provide arid maintain an adeqnate cnviroiixrierit for the developing embryo within tlie egg. Vital and sigiiificant physiological activities occur within these sys- tems. Oiic of the most striking of thesc activities is the twofold process of extracting 10 to 15 nil of very dilute aqueous solutions from the albumeii and maintaining thesc dilute solutions against the more concentrated yolk aiid alburncn.
Studies by Aggaezotti ('13) and Ramei ('27), and more recent ones by Ronianoff and Hayward ('43) and Walker 'This woik v-as supported in p a r t by a W. D. James Felloidiip * Research Fellow in Chemical Embryology.
π SIMILAR VOLUMES
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## Abstract The fine structure of developing cartilage is described in the area of the future vertebral bodies in the cervical region of chick embryos. Incubation ages range from 36 hours, when the schlerotome.
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