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Some Factors Influencing the Acidity of Freshly Drawn Cows’ Milk

✍ Scribed by Caulfield, W.J.; Riddell, W.H.


Book ID
122799189
Publisher
American Dairy Science Association
Year
1936
Tongue
English
Weight
463 KB
Volume
19
Category
Article
ISSN
0022-0302

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