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Some factors influencing permeability of cell walls/membranes of the osmotolerant yeastSaccharomyces rouxiigrown in the presence and absence of 18% NaCl

✍ Scribed by B. Franta; K. H. Steinkraus; Alice Olek; L. R. Mattick; D. Farr


Publisher
Springer
Year
1986
Tongue
English
Weight
910 KB
Volume
2
Category
Article
ISSN
1573-0972

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