✦ LIBER ✦
Solute Effects at High Water Activity on Nonenzymatic Browning of Glucose-Lysine Solutions : A Research Note
✍ Scribed by CLAUDIO PETRIELLA; JORGE CHIRIFE; SILVIA L. RESNIK; ROBERTO D. LOZANO
- Book ID
- 108813594
- Publisher
- Institute of Food Technologists
- Year
- 1988
- Tongue
- English
- Weight
- 211 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0022-1147
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