Solubility of oxalic, malonic, succinic, adipic, maleic, malic, citric, and tartaric acids in water from 278.15 to 338.15 K

✍ Scribed by Alexander Apelblat; Emanuel Manzurola

• Publisher: Elsevier Science
• Year: 1987
• Tongue: English
• Weight: 303 KB
• Volume: 19
• Category: Article
• ISSN: 0021-9614
• DOI: 10.1016/0021-9614(87)90139-x