Solubility of ascorbic, 2-furancarboxylic, glutaric, pimelic, salicylic, and o-phthalic acids in water from 279.15 to 342.15 K, and apparent molar volumes of ascorbic, glutaric, and pimelic acids in water at 298.15 K

✍ Scribed by Alexander Apelblat; Emanuel Manzurola

• Publisher: Elsevier Science
• Year: 1989
• Tongue: English
• Weight: 227 KB
• Volume: 21
• Category: Article
• ISSN: 0021-9614
• DOI: 10.1016/0021-9614(89)90161-4