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Solubilisation, partial purification and properties of acyl-CoA: glycerol-3-phosphate acyltransferase from avocado (Persea americana) fruit mesocarp

✍ Scribed by Victoria S. Eccleston; John L. Harwood

Book ID: 115741510
Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 919 KB
Volume: 1257
Category: Article
ISSN: 0005-2760
DOI: 10.1016/0005-2760(95)00054-g

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