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Solid-phase microextraction method for the determination of hexanal in hazelnuts as an indicator of the interaction of active packaging materials with food aroma compounds

✍ Scribed by Pastorelli, S.; Valzacchi, S.; Rodriguez, A.; Simoneau, C.


Book ID
111928270
Publisher
Taylor and Francis Group
Year
2006
Tongue
English
Weight
124 KB
Volume
23
Category
Article
ISSN
0265-203X

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