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Solid-phase extraction (SPE) of the fluorescence tracers uranine and sulphorhodamine B

✍ Scribed by C. Franke; H. Westerholm; R. Niessner


Book ID
117244023
Publisher
IWA Publishing
Year
1997
Tongue
English
Weight
369 KB
Volume
31
Category
Article
ISSN
0043-1354

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There is an increasing interest in anthocyanins, not only as natural food colourants but also for pharmaceutical products due to their antioxidative potential. Common extraction procedures of anthocyanins from plant material are non-selective and yield pigment solutions with large amounts of by-prod