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Solid-phase extraction for the selective isolation of polycyclic aromatic hydrocarbons, azaarenes and heterocyclic aromatic amines in charcoal-grilled meat

✍ Scribed by L. Rivera; M.J.C. Curto; P. Pais; M.T. Galceran; L. Puignou

Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 725 KB
Volume: 731
Category: Article
ISSN: 1873-3778
DOI: 10.1016/0021-9673(95)01224-9

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