<p><span>Soil and crop sensing is a fundamental component and the first important step in precision agriculture. Unless the level of soil and crop variability is known, appropriate management decisions cannot be made and implemented. In the last few decades, various ground-based sensors have been de
Soil Quality for Crop Production and Ecosystem Health
β Scribed by E.G. Gregorich and M.R. Carter (Eds.)
- Publisher
- Elsevier, Academic Press
- Year
- 1997
- Tongue
- English
- Leaves
- 465
- Series
- Developments in Soil Science 25
- Edition
- 1
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
Soil is a complex body that exists as many types, each with diverse properties that may vary widely across time and space as a function of many factors. This complexity makes the evaluation of soil quality much more challenging than that of water or air quality. Evaluation of soil quality now considers environmental implications as well as economic productivity, seeking to be more holistic in its approach. Thus, soil quality research draws from a wide range of disciplines, blending the approaches of biologists, physicists, chemists, ecologists, economists and agronomists, among others. This book presents a broad perspective of soil quality that includes these various perspectives and gives a strong theoretical basis for the assessment of soil quality. A short glossary provides definitions for terms used throughout the book.
β¦ Table of Contents
Content:
Preface
Page ix
E.G. Gregorich, M.R. Carter
Foreword
Pages xi-xii
J.A. McKeague
List of contributors
Pages xiii-xv
Chapter 1 Concepts of soil quality and their significance
Pages 1-19
M.R. Carter, E.G. Gregorich, D.W. Anderson, J.W. Doran, H.H. Janzen, F.J. Pierce
Chapter 2 Physical attributes of soil quality Original Research Article
Pages 21-58
G.C. Topp, W.D. Reynolds, F.J. Cook, J.M. Kirby, M.R. Carter
Chapter 3 Chemical attributes and processes affecting soil quality Original Research Article
Pages 59-79
D. Heil, G. Sposito
Chapter 4 Biological attributes of soil quality Original Research Article
Pages 81-113
E.G. Gregorich, M.R. Carter, J.W. Doran, C.E. Pankhurst, L.M. Dwyer
Chapter 5 An ecosystem perspective of soil quality Original Research Article
Pages 115-141
B.H. Ellert, M.J. Clapperton, D.W. Anderson
Chapter 6 soil quality indicators: Pedological aspects Original Research Article
Pages 143-166
R.J. MacEwan
Chapter 7 Effects of soil redistribution on soil quality: Pedon, landscape, and regional scales Original Research Article
Pages 167-185
D.J. Pennock
Chapter 8 Standardisation for soil quality attributes Original Research Article
Pages 187-201
S. Nortcliff
Chapter 9 Soil quality control Original Research Article
Pages 203-219
F.J. Pierce, D.C. Gilliland
Chapter 10 Pedotransfer functions to evaluate soil quality Original Research Article
Pages 221-245
J.H.M. WΓΆsten
Chapter 11 Statistical approaches to the analysis of soil quality data Original Research Article
Pages 247-276
O. Wendroth, W.D. Reynolds, S.R. Vieira, K. Reichardt, S. Wirth
Chapter 12 Soil organic matter dynamics and their relationship to soil quality Original Research Article
Pages 277-291
H.H. Janzen, C.A. Campbell, B.H. Ellert, E. Bremer
Chapter 13 Socioeconomics in soil-conserving agricultural systems: Implications for soil quality Original Research Article
Pages 293-312
M. Boehm, S. Burton
Chapter 14 Toward a framework for soil quality assessment and prediction Original Research Article
Pages 313-321
K.J. Greer, J.J. Schoenau
Chapter 15 Establishing a benchmark system for monitoring soil quality in Canada Original Research Article
Pages 323-337
C. Wang, B.D. Walker, H.W. Rees
Chapter 16 Case study of soil quality in South-Eastern Australia: Management of structure for roots in duplex soils Original Research Article
Pages 339-350
B. Cockroft, K.A. Olsson
Chapter 17 Case studies of soil quality in the Canadian Prairies: Long-term field experiments Original Research Article
Pages 351-397
C.A. Campbell, H.H. Janzen, N.G. Juma
Chapter 18 Soil organic matter and soil qualityβLessons learned from long-term experiments at Askov and Rothamsted Original Research Article
Pages 399-430
B.T. Christensen, A.E. Johnston
Glossary
Pages 431-434
References index
Pages 435-448
π SIMILAR VOLUMES
<span>Book by</span>
<p>Soils into which crop plants root and from which they obtain essential minerals and water contain huge arrays of microbes. Many have highly beneficial effects on crop growth and productivity, others are pathogens causing diseases and losses to yield and quality, a few microbes offer protection fr
<p><span>Improve the quality and productivity of your crops through selecting positive and effective interactive core-microbiomes</span></p><p><span>As microbial cells are present in overwhelming numbers in our soil, it is perhaps inevitable that microbes are found extensively in plant and animal ti