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Soil properties change during the transition to integrated and organic apple production in a New York orchard

✍ Scribed by Gregory M. Peck; Ian A. Merwin; Janice E. Thies; Robert R. Schindelbeck; Michael G. Brown


Book ID
116244231
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
533 KB
Volume
48
Category
Article
ISSN
0929-1393

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