## Abstract This paper describes the design and characterization of a silicon‐based sensor chip for monitoring of fermentation processes. The sensor chip consists of three sensors using different transducer principles. A capacitive electrolyte‐insulator‐semiconductor (EIS) field‐effect structure wi
Software sensors for fermentation processes
✍ Scribed by Heléne Sundström; Sven-Olof Enfors
- Publisher
- Springer
- Year
- 2007
- Tongue
- English
- Weight
- 261 KB
- Volume
- 31
- Category
- Article
- ISSN
- 1615-7605
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