✦ LIBER ✦
Sodium, Potassium, and Magnesium Concentration and Weight Changes in Fish Stored in Refrigerated Sea Water in Relation to Biochemical Changes Associated with Rigor Mortis
✍ Scribed by N. TOMLINSON; S. E. GEIGER; W. W. KAY
- Book ID
- 108797096
- Publisher
- Institute of Food Technologists
- Year
- 1965
- Tongue
- English
- Weight
- 815 KB
- Volume
- 30
- Category
- Article
- ISSN
- 0022-1147
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