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Smallholder dairy processing in Zimbabwe: the production of fermented milk products with particular emphasis on sanitation and microbiological quality

✍ Scribed by H.M Gran; A.N Mutukumira; A Wetlesen; J.A Narvhus


Book ID
117648772
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
97 KB
Volume
13
Category
Article
ISSN
0956-7135

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